The Second Act Entrepreneur
Eric Brown
push back your fears and find the courage to do what you want to do
Reading Time: 3 minutes Old-Fashioned Beef Stew This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. If you are feeding a crowd, good news: It doubles (or triples) beautifully. We LOVE Cast Iron Cooking at UrbaneFarm. UrbaneFarm is a purveyor of Hot Sauces, Fish […]
Reading Time: 2 minutes Sheet-Pan Mushroom Parmigiana This smart weeknight dinner offers all the comforting flavors of a classic Parmigiana, but with minimal work. Earthy portobello mushrooms are used here, offering a perfect cradle for the red sauce and creamy mozzarella. Use good quality store-bought marinara sauce (vodka, arrabiata or amatriciana), a much-underrated pantry item that can turn around […]
